
Chef Luca Ciano’s Tagliatelle with Prawns, Fresh Rocket, Chilli & Celery Sugo
Great Italian cooking doesn’t need fuss. Just beautiful ingredients treated simply.
Go into the draw for your chance to win a three-night Rutherglen Loops foodie getaway for two valued at up to $2,500!
Enjoy this delicious Easter recipe specially planned and prepared by Harris Farm’s chef Alejandro for you and your family.
Colourful, lightly spiced barramundi that’s simple to cook and made for sharing around the family table.
Crispy on the outside, tender on the inside, Hazeldenes Free Range chickens are autumn comfort on a plate.
Zespri SunGold Kiwifruit brings natural sweetness, juiciness and nutrition density to the table.

Great Italian cooking doesn’t need fuss. Just beautiful ingredients treated simply.

Celebrating First Nations Flavours through Aunty Beryl’s Cookbook.

Enjoy this delicious Autumn recipe specially planned and prepared by Harris Farm’s chef Alejandro for you and your family.

Who wouldn’t love this? An easy bake that brings so much flavour and zing to the table and that looks as good as it tastes!

Great Italian cooking doesn’t need fuss. Just beautiful ingredients treated simply.

When the Harris Farm butcher writes the recipes, you’re guaranteed amazing results every time!

Add a healthy, delicious probiotic boost to your pancakes with Babushka’s Kefir. Packed full of nutrients and good bacteria that improves your gut health.

Elevate weekday meals with succulent, hand-grilled M&J chicken, ready to shine in more ways than one.

The French Polynesian islands you don’t know yet deliver the dream without the crowds: wild lagoons, sacred sites, starry skies and slow travel with soul.

Glide 120km through Victoria’s High Country, from Wangaratta to Bright, at your own pace.

Don’t miss your chance to join outback touring legends Graham and Deb on their final “Across Australia” journey in 2026.

Step off the beaten track into a world of wild peaks, traditional tattoos, Umu feasts and luminous lagoons far from the crowds.

From stove top to table, serve this curry in the pan, share-style, with loads of paratha flatbread for mopping up the sauce

Spring is a time great for ling! With no finicky bones and a milder flavour, this is a family friendly fish



Whether you’re looking for inspiration or want practical advice for your garden, we have the book for you!

Market’s tips for planting, growing and nurturing your garden this winter

Whether you’re looking for inspiration or want practical advice for your garden, we have the book for you!


Market’s tips for planting, growing and nurturing your garden this winter


Check these and you’ll cook perfect, fluffy rice that tastes delicious every time.

Making the best coffee at home is both an art and a science, blending the right ingredients, equipment and techniques

Ever wondered the secret to getting that satisfying crisp to your salmon skin? It’s all about starting with dry skin and a cold pan

We show you in 5 easy steps how to halve and clean a cooked West Australian rock lobster

Save money, avoid food waste and enjoy your very own homemade stock using the vegetable scraps you might normally throw out

A cast-iron pan and meat thermometer are your partners in crime at a good steak out... served at home just the way you like it

Find out how to choose an avocado correctly using the Ripe Button®

Avoid the emergency department and safely remove your avocado stone with a spoon


What's cooking? Test your knowledge and update your info!

Back up your beauty regimen by adding these superfoods to meals

Why they are more important now than ever. Self-care. It’s a super power. Trust us!

If you don’t already have a bottle of apple cider vinegar handy in your pantry – get one. This multi-purpose workhorse can be put to good use in
your beauty cupboard and fridge as well. This is why…

When you’re trying to be healthy, unwise impulse buys can wreck the best-laid plans… but you can flip that switch

How to restore your inner glow after all the fun and festivities of the silly season

Give dull, tired skin a boost of goodness straight from your kitchen – your new beauty routine for glowing skin takes just 15 minutes once a week

When it comes to the secrets of creating the best food nutrition balance, Stella of Cape Town, SA, has the answers. She will absolutely surprise you!

Shortcuts to a more beautiful you – right from your shopping trolley

Back up your beauty regimen by adding these superfoods to meals

Why they are more important now than ever. Self-care. It’s a super power. Trust us!

If you don’t already have a bottle of apple cider vinegar handy in your pantry – get one. This multi-purpose workhorse can be put to good use in
your beauty cupboard and fridge as well. This is why…

When you’re trying to be healthy, unwise impulse buys can wreck the best-laid plans… but you can flip that switch

A brief harvest window, generations of care and a vibrant fruit that’s still waiting to be fully discovered…

With its brilliant crunch, juicy sweetness and cosmic-speckled skin, this Batlow-grown apple is shining bright just in time for winter.

From pioneering potato innovation to partnering with The Wiggles, Mitolo Family Farms is growing more than food – it’s growing healthy habits.

A brief harvest window, generations of care and a vibrant fruit that’s still waiting to be fully discovered…

With its brilliant crunch, juicy sweetness and cosmic-speckled skin, this Batlow-grown apple is shining bright just in time for winter.

From pioneering potato innovation to partnering with The Wiggles, Mitolo Family Farms is growing more than food – it’s growing healthy habits.

Glide 120km through Victoria’s High Country, from Wangaratta to Bright, at your own pace.

Don’t miss your chance to join outback touring legends Graham and Deb on their final “Across Australia” journey in 2026.

Step off the beaten track into a world of wild peaks, traditional tattoos, Umu feasts and luminous lagoons far from the crowds.

There’s a particular kind of magic that comes with embarking on a smaller cruise ship. Don’t miss it!

The French Polynesian islands you don’t know yet deliver the dream without the crowds: wild lagoons, sacred sites, starry skies and slow travel with soul.

This September, Harris Farm is partnering with Australian Organics for Australian Organic Awareness Month

Tasmanian chocolatier Igor Van Gerwen has long believed that the future of great chocolate lies in its past

Introducing Cullen Wines, a unique biodynamic and carbon-positive winery in the Margaret River region of WA

They may look a little on the ugly side, but the Imperfect Picks range of fruit and veg have a beautiful role to play in helping people and the planet. We’re absolutely loving these lovely freaks of nature, and you will too!
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