Speedy Chicken Noodle Soup

There's nothing much more comforting than this steaming bowl of goodness
By Elle Vernon
Photography Andre Martin • Food styling Elle Vernon • Photo Chef Bella Martin
Speedy Chicken Noodle Soup

Speedy Chicken Noodle Soup

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  • Heat chicken soup in a large saucepan over medium heat.
  • Once hot, stir in a handful of chopped green beans and baby spinach leaves.
  • Serve scattered with parsley, chives, dill and finely grated lemon zest. 
  • Now try this…

  • Pair with yum
    Serve your soup with cheesy garlic bread on the side.
  • Soup it up
    Add a can of drained and rinsed lentils for a burst of extra nutrients, and to make the soup even more filling.

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Harris Farm Markets Chook N’ Noodle Soup 1L

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