The Orange region is a feast for the senses, with vibrant landscapes and bountiful produce ready to tempt and welcome you in. Winter or summer, Orange is the kind of destination that is perfect to visit year-round. The thriving country town is as rich in heritage as it is in award-winning restaurants, boutique shops, glorious gardens and bustling markets.

As the days grow longer and warmer, the region’s fertile soils come alive again, offering fresh seasonal delights. Trees bloom with cherry and stone fruit blossoms, alerting you to the arrival of a rich harvest of apricots, plums and peaches in the coming months.

Now is a wonderful time to explore the paddock-to-plate experience for which Orange is renowned, with farm-fresh produce and artisanal goods available at local markets, restaurants and wineries. 

And mark your calendars for the Orange Wine Festival from October 18 to November 3, a celebration of the region’s cool-climate varietals. 

For those who also love the outdoors, the Orange region offers scenic walks through rolling hills, picturesque trails,  around Lake Canobolas, and you can also add in family-friendly adventures at Borenore Caves. 

Enjoy the Now in the Orange region, reconnecting with nature, food, and each other in the best possible ways. 

For more information, visit www.orange360.com.au